Meat Delivery in Nassau County, NY

Delivery days can vary based on routing and scheduling in different parts of Nassau County. When you place an order, Long Island’s Own will coordinate a delivery time that works for you and aligns with the current delivery schedule in your area. For the most accurate, up-to-date delivery days, call the team directly before ordering.

Minimum order requirements can depend on delivery location, route logistics, and order type. If a minimum applies for your area, Long Island’s Own will let you know upfront while you’re building your order so you can plan confidently.

Meat delivery orders are fresh cut and vacuum sealed to help preserve freshness, protect quality, and make freezer storage simple. Orders are packaged with temperature control in mind so your meat arrives in great condition and is easy to place straight into your freezer.

Yes—many customers start with a one-time meat delivery order on Long Island, and then reorder whenever they’re ready. If you’re looking to stock your freezer for a specific event, weeknight dinners, or just to simplify shopping, you can place an order without needing to commit to anything long-term.

Long Island’s Own carries a wide range of all-natural options across beef, chicken, pork, lamb, bison, and wild-caught seafood, along with select in-house and prepared items and vegetables. Availability can vary, but you’ll find popular steakhouse-style cuts as well as everyday essentials—when you call or order, the team can walk you through what’s currently on the menu.

Absolutely. If you want help choosing cuts, building a freezer plan, or matching food to your household’s eating habits, you can call and work with a specialist or culinary consultant. They can help you customize an order based on preferences, cooking style, and the kinds of meals you want to make.